Idala
. Idada (White Dhokla) Idada is a traditional Gujarati snack that is made by fermenting a batter of rice which is then steamed to create a soft and fluffy texture. It has a mild flavor and is often served with a variety of chutneys and spices.
. Idada (White Dhokla) Idada is a traditional Gujarati snack that is made by fermenting a batter of rice which is then steamed to create a soft and fluffy texture. It has a mild flavor and is often served with a variety of chutneys and spices.
